On the menu tonight
September 24, 2019
![](https://primetimefarm.com/wp-content/uploads/2019/09/F3A197D8-60AB-4BF1-8BD8-BA9FFE35CD3C-1200x1600.jpeg)
We are doing some prep work for dinner tonight. We are making a wild mushroom stroganoff . We also have the luxury to go to our local O Happy Bread french bread seven days a week, and they just imported a french pastry chef yippie.
LEAVE A COMMENT