October 26, 2017
Our farm turkeys are grazing and then taking some of our farm fresh herbs in on thier way back to the barn for the night....
October 25, 2017
We enjoyed our organic pastured raised redwattle pork Marsala it was fantastic with our farm fresh herbs...
October 24, 2017
Our farm dahlias sure pretty and they are so different....
October 22, 2017
Sam likes to try and boss Lewis around while we feed everybody early in the morning. The French bakery gives us all of the left over bread for the pigs....
October 19, 2017
We made fresh red wattle pastured organic pork steaks scaolpinin using our left over pecorino cheese pasta it was so good.we used our chicken foot stock as well as our farm fresh sage....










