On the menu tonight
July 29, 2019
Wow is all we have to say . Our wonderful friends and mom and dad to Stella puppy gave us this wonderful sashimi grade tuna fish we had grilled tuna melts using our farm fresh tomatoes and I had to add omg foie gras I think that’s my all time favorite food on earth . It hit 111 degrees and this meal was a great meal for a hot day and thank you George and Colleen Sheldon and we will be contacting Katy’s smokehouse-for more tuna fish.
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