July 19, 2017
We had to take a break from cooking to harvest some produce for our good farm supporters Tim and Kathy....
July 19, 2017
I am preparing for the marathon canning next week as my dear friend Nancy White works all day and drives me.
So today We are smoking a pork leg from our organic red wattle pastured pigs. We are going to make home made hierloom tomato BBQ sauce using our garlic and onion, we are also making potatoe...
July 18, 2017
It's officially hierloom to,auto season here on the farm. We get excited to see al the different varieties and flavors. We start our seeds around February 15 and plant outside around April 15 last frost date....
July 18, 2017
We just love seeing all the wild flowers some new sun flowers are blooming while others are turning to seed. We just let them reseed them selves and see their beauty from year to year....
July 17, 2017
On the menu tonight all veggies, tomorrow pork roast ah the farm life.
We made blistered shishito as well as spicy padrons with the best garlic you cannot buy.all local organic ,so when you here we source local farm food ask where they really sourced it from as most are frauds ....










