September 21, 2017
Our ghost peppers are from our saved seeds this is the third year we have saved these seeds....
September 15, 2017
We had water melons reseed them selves all over the farm and the mint is a gift that keeps on giving , I enjoy mint water....
September 15, 2017
What a beautiful day on the farm we started out at 64 degrees and supposed to be a high of 88 degrees. It's time for fall planting garlic, onions, shallots all of with we saved our own seeds and when doing so they seems to keep longer at harvest. We will also plat our wonderful winter greens we are...
September 13, 2017
We just love fall on the farm and it's almost here . Savory meals are so heart warming we had our red wattle pastured organic pork chops over braised cabbage using our organic chicken foot stock and melted onions . I must say I had to add my favorite stuffing ....
September 11, 2017
We harvest part of our dinner while enjoying the views. We will pork chili verde from our organic pastured pork,as well as anaziz beans with our farm ham, and sautéed veggies....










