September 22, 2015
Some times you feel like you need a break from the kitchen ,so I go to the freezer I found chicken foot stock and frozen heirloom tomatoes let see I'll make some cream of hierloom tomato soup and grilled cheese sandwiches a no hassle delicious farm meal...
September 22, 2015
Wow we have had the pleasure of eating this dish at a few fine French restaurants but boy if all chefs had access to 100 percent farm food. This is the first time I have made this dish and generally I pass on all sorts of peppers but being that this is what our gardens are yielding now I thought...
September 21, 2015
I am going to make bone in rib eye from John Mulls butcher shop along with our organic potatoes to make blue cheese scalloped potatoes along with ratatouille using our organic eggplant, peppers tomatoes and even some apples...
September 21, 2015
It's always a relief to do a head count on the turkeys chicks to make sure they are still here all of them are and its funny to see these little guys fly...
September 21, 2015
It's that time of the year again for our organic six year generation red Fausue sun chokes...










