December 20, 2017
We are hunkering down in this storm and eating some rustic meat loaf with our farm cured beacon. We wish our friends George and Colleen were here to share but we will think of them. George loves meat loaf....
December 19, 2017
Part of the most satisfying part of sustainable living is when you can rummage through your pantry and freezer and make a meal. Tonight we are having country style short ribs and instead of the called for sugar and apple juice we are using our farm harvested organic apple butter and our hierloom...
December 18, 2017
Loaded baked potatoe soup wow was amazing , we used our organic turkey stock along with our organic potatoe club Russian banana potatoe our farm cured organic beacon along with our farm fresh organic carmilized onions from a village in Zimbabwe that saved the seeds for 150 years added some sharp...
December 18, 2017
We are having loaded baked potato soup. We got an early start being that it is so cold outside we can get our soup started before we head out to work on the farm. We used our organic potatoe club Russian banana fingerlings as well as our farm fresh organic turkey stock and our farm cured organic...
December 17, 2017
We had bone in rib eye with herbed blue cheese butter topped with our farm fresh carmilzed onions heirloom Zimbabwe 150 year old village saved seeds along with a kale salad and our potatoe club all blue baked potatoes.it was easy and fantastic ....










