April 13, 2018
We had a wonderful lunch with our dear friends George and Colleen at the Pahrump valley winery so we made a simple twice baked potato and it was perfect ....
April 12, 2018
We had a storm blow through the farm, first thing we look for how did everything do in the storm. We are happy to say our heirloom tomato plants all survived.That is why it is so important we harden the plants off to our harsh environment. We only had to re stake one little plant....
April 11, 2018
Man oh man this my kinda meal and it’s funny both of us ate the steak last and in fact gave our dogs most. When you can eat farm fresh food there is nothing like it from our organic free range pastured eggs were the star and then comes the farm fresh greens add the french o happy bread bakery bread...
April 11, 2018
Cooking our farm egg in a bed of Regiano parmison cheese....
April 11, 2018
Steak salad using our farm fresh greens along with frico eggs in Parmesan cheese bed....









